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Oscietra
Acipenser gueldenstaedtii
Farmed in Belgium, China, France, and Italy, the Russian sturgeon species is native to the Black Sea, Caspian Sea, and their river systems.
It can grow to more than two metres in length and weigh over 100 kg, and typically takes between eight to 12 years to begin producing roe in aquaculture.
Oscietra is prized for its medium to large pearls, which vary in colour from dark grey and warm brown to golden hues.
Its delicious with earthy notes with a delicate sweetness, hints of crustaceans, and a buttery richness, followed by a clean, gently saline finish.
It is one of the great traditional caviars, offering a balance of flavour, texture, and refinement.
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Kaluga
Huso dauricus
Kaluga caviar is also known as the River Beluga, native to the Amur River, China.
A true giant of the sturgeon family, Kaluga can grow to more than 5.6 metres in length and weigh +1,000 kg.
Huso dauricus may begin producing roe after around eight to 12 years.
Our Kaluga is harvested from fish aged over 15 years, producing large, smooth pearls exceeding 3.4 mm, ranging from medium to dark brown with a glossy golden sheen.
Its rich, buttery flavour and refined, aromatic finish make it an excellent alternative to Beluga caviar, particularly for those who appreciate larger eggs and a generous, luxurious texture.
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Platinum
Acipenser gueldenstaedtii + Acipenser baerii hybrid
Combining the characteristics of two distinguished species, the Russian and Siberian sturgeon, Platinum caviar has a distinctive flavour.
Farmed in Belgium, Platinum comes from sturgeon whose parent species can grow over two metres in length, with females typically beginning to produce roe after around seven to 12 years.
Its smooth, medium sized pearls naturally vary in colour from dark grey and brown to lighter shades delivering a caviar with notes of almond oil, subtle tannins, and a lingering finish.
An appealing alternative to Oscietra for those seeking a more pronounced taste without the price associated with the rarest caviars.
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Siberian sturgeon
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