Oscietra
Acipenser gueldenstaedtii
Farmed in Belgium, China, France, and Italy, the Russian sturgeon species is native to the Black Sea, Caspian Sea, and their river systems.
It can grow to more than two metres in length and weigh over 100 kg, and typically takes between eight to 12 years to begin producing roe in aquaculture.
Oscietra is prized for its medium to large pearls, which vary in colour from dark grey and warm brown to golden hues.
Its delicious with earthy notes with a delicate sweetness, hints of crustaceans, and a buttery richness, followed by a clean, gently saline finish.
It is one of the great traditional caviars, offering a balance of flavour, texture, and refinement.
Store
Cool, dry
Sealed
Vacuum-packed
Shipping
UPS · 24h UK
